Located in the modern surrounds of the George Hotel with its buzzy vibe, great cocktails and sure fire culinary classics are sure to please everyone. Open seven days serving breakfast, lunch, dinner and an early bird from Sunday to Thursday as well as bar snacks and sharing plates featuring the very best of ingredients from our amazing local artisan suppliers and producers. The contemporary bar offers an extensive selection of craft beers, gins and signature cocktails.

Scroll to see our Vincenzo Grill Menu

STARTERS

Vegetarian Soup of The Day €6.00

Beef Goulash & Vegetable Soup €7.50

Served with Nachos

Hot & Spicy Crispy Wings €9.50
blue cheese dip

Crispy Cod Piquillo Peppers €10.00
piquillo dipping sauce

Tempura Firecracker Prawns €11.00
spicy sweet chilli dipping sauce 

Korean Braised BBQ Ribs  €10.50
slow cooked tender pork ribs, soy & hoisin glaze

Caesar Salad €14.00
Baby gem, smoked pancetta, parmesan, garlic croutons & caesar dressing

Garlic Bread €6.50
Our Own baked pizza style garlic bread

Garlic Bread with Cheese €7.50
Our Own baked pizza style garlic bread with melted cheddar

Selection of Nuts & Olive’s €5.50
Marinated olives & roast Japanese nut selection

Vincenzo’s Favourites Sharing Board €22.00
Smoked Iberian Ham, peppered salami, Limerick cured ham, mature cheddar, black olives, marinated pepper, cucumber sticks, cherry tomato, Vincenzo special chutney & cheesy garlic bread 

Sweet Potato Falafel  €14.00
Baby gem, avocado, roast peppers, chick peas, toasted pine nuts & Mango dressing

Beetroot & Feta €14.00
Cherry tomatoes, walnuts, cucumbers, organic leaves, Quinoa & citrus dressing 

BURGERS

Served on toasted bun, fresh salad, cajun fries         

Smokey €18.50
Irish Angus beef Burger, smoked streaky bacon, smoked cheddar, hickory sauce

Mississippi Delta €17.50
Southern fried chicken, Mississippi sauce, dill pickles, jalapeno’s & cheese sauce

Meat Free Burger €18.50
Toasted bun, sautéed onion, Spanish omelette, veggie cheese

STEAKS | CHOPS | GRILLS

10oz Angus Beef Fillet Steak €34.00
Onion rings, chunky fries, side salad, garlic butter or peppercorn sauce

10oz Angus Prime Sirloin €30.00
Onion rings, chunky fries, side salad, garlic butter or peppercorn sauce

MAINS

 Grilled  Salmon €22.00
Chorizo risotto, peas, stem broccli, spinach cream sauce

Beer Battered Haddock €17.50
crushed peas, tartar & chunky fries      

King Prawn Tagliatelle  €22.00
cherry tomato, zucchini, shellfish bisque & garlic bread

Half Roast Chicken €18.00

Herb stuffing, buttered champ, roast root vegetables & chicken gravy

Smoked Chicken Penne €19.00
Broccoli, white wine & chive sauce, garlic bread

Rosemary Braised Lamb Shank €22.00

roast garlic champ, roast root vegetables, red wine jus 

STONE BAKED PIZZA

Margherita €15.00

Bufallo Mozzarella, plum tomato sauce, fresh cherry
tomatoes, basil & virgin olive oil

Vincenzo’s €15.00

Ham, mushrooms, olives, red onions, peppers, marinara
sauce, mozzarella

Hawaiian €15.00

Smoked ham, pineapple, mozzarella, marinara
sauce & fresh basil

Tirato €15.00

BBQ pulled chicken, red onion, jalapeno’s, smoked bacon,
mixed peppers, mozzarella, tomato sauce

SIDES

Cajun fries €5
Chunky chips €5
Buttered champ €5
Steamed greens  €5

If you would like to make a reservations at Vincenzo Grill , please call 061-460425