Located in the modern surrounds of the George Hotel with its buzzy vibe, great cocktails and sure fire culinary classics are sure to please everyone. Open seven days serving breakfast, lunch, dinner and an early bird from Sunday to Thursday as well as bar snacks and sharing plates featuring the very best of ingredients from our amazing local artisan suppliers and producers. The contemporary bar offers an extensive selection of craft beers, gins and signature cocktails.

Scroll to see our Vincenzo Grill Menu

STARTERS

Minestrone Soup €8.00

Carrigaholt Seafood Chowder €9.00

Salmon, cod, prawns, smoked haddock fresh dill creamy white wine Broth

Hot & Spicy Crispy Wings €10.50
blue cheese dip

Tipperary Brie €11.00
Brioche crumb, cranberry chutney

Smoked Salmon Salad €14.00
Chilli & lime tartar sauce, rucola salad 

Caesar Salad €11.00
Baby gem, smoked pancetta, parmesan, garlic croutons & anchovy dressing

Add Chicken €6.00

Duck Liver Pate €12.00
Crusty garlic ciabatta, Cumberland dip

Sweet Potato Falafel Salad €12.00
Avocado, roast peppers, chick peas, pine nuts & Mango dressing

North Atlantic Prawn Cocktail €12.50
Jumbo Prawns, iceberg, tomato, Marie rose sauce & pumpkin soda bread

Vincenzo’s Favourites Sharing Board €24.50
Parma Ham, peppered salami, Limerick cured ham, mature cheddar, black olives, marinated pepper, cucumber sticks, cherry tomato, Vincenzo special chutney & cheesy garlic bread 

Scampi, Chicken Wings & Goujons Platter €25.00
With Chunky chips, chilli tartar,bbq sauce & garlic mayo

MAIN COURSE

   Smokey Irish Beef Burger €19.00
Smoked streaky bacon, smoked cheddar, hickory BBQ sauce

Meat Free Burger €19.50
Toasted bun, sautéed onion, Spanish omelette, veggie cheese

10oz  Sirloin Steak €32.00
Onion rings, chunky fries, garlic butter or peppercorn sauce.

Seared Teriyaki Salmon €24.00
Stir fried oriental vegetables and noodles

Beer Battered Haddock €18.00
crushed peas, tartar & chunky fries      

Mushroom Tortellini  €19.00
White truffle & mushroom pasta, asparagus tips spinach cream & garlic flat bread

Phanaeng Red Thai Curry €20.00

Aromatic mild red curry, ginger, lime leaf,red curry & basmati rice

1/2 Roast Chicken €22.00

Champ potatoes, roast root vegetables, broccoli & chicken jus

Smoked Chicken Penne €21.00
Broccoli, white wine & chive sauce, garlic bread

Irish Stew €22.00

Traditional lamb stew, champ potatoes & honey roast root vegetables

Lasagne Al Forno €19.00

Beef ragout, layered pasta with tomatoes & cheese glaze, garlic flat bread

STONE BAKED PIZZA

Margherita €14.00

Bufallo Mozzarella, tomato sauce,  basil & virgin olive oil

Melanzanie €15.00

Grilled aubergine, tomato sauce, mozzarella, oregano, basil & virgin olive oil

Hawaiian €15.00

Smoked ham, pineapple, mozzarella, marinara
sauce & fresh basil

Tirato €15.00

Cajun Chicken, red onion, jalapeno’s, sweetcorn
mixed peppers, mozzarella, tomato sauce

St Tola €15.00

Soft goats cheese, mozzarella, chili flakes, onion jam, figs, rucola & balsamic glaze

Pepperoni €15.00

Tomato base, mozzarella, pepperoni sausage.

Vincenzo’s Choice €15.00

Tomato base, Mozzarella,mushroom, olive & red onions

SIDES

Garlic Flat Bread €5
Chunky chips €5
Onion ring €5
Side Salad  €5

Creamed Potatoes €5

If you would like to make a reservations at Vincenzo Grill , please call 061-460425